Menu

• JUMBO SHRIMP COCKTAIL

  $17.95
  Using only the finest Jumbo White Gulf Shrimp.
• SASHIMI PACIFIC RIM "AHI" TUNA

  $14.95
  Served with Goma Wakami and Pickled Ginger in addition to Sesame Soy, Cusabi, and Wasabi Aioli.
• ESCARGOT

  $11.95
  Baked with Prosciutto & garlic herb butter.
• BACON WRAPPED SCALLOPS

  $14.95
  Maple Bourbon Glazed over Toast Points
• JUMBO LUMP CRAB TOWER

  $12.95
  with Avocado, Bacon, Tomato & Blue Cheese Crumbles
• JUMBO LUMP CRAB BALLS

  $16.95
  All Jumbo Lump Crab Meat with Sauce Dijonaise

• JUMBO LUMP CRAB DIP

  $15.95
  A Signature Appetizer at Annie's. starting with Jumbo Lump Crab Meat, Spinach, Cheeses nad in Exotic Spices in a Portuguese Bread Boule.
• CRAB, SHRIMP AND SCALLOP DIP

  $12.95
  Served with Homemade Old Bay Chips
• CRAB STUFFED MUSHROOM CAPS

  $13.95
  Jumbo Lump Crab Meat topped with a Rich Imperial sauce.
• SEAFOOD NACHOS

  $14.95
  An array of shrimp, crab, scallops, onions, tomatoes, scallions, jalapeno peppers with a special homemade sauce with sides of sour cream and salsa.
• TEMPURA LOBSTER TAIL

  $17.95
  With cousabi, goma wakami and tempura dipping sauce.

• "Annie's Signature Sauce"
  
  Regular Order (10)
  Double Order (20)
  Triple Order (30)

  
  
  $12.95
  $22.95
  $29.95
  Served with Blue Cheese Dressing & Celery Sticks. With your choice of sauces, Regular, Hot, Teriyaki,, Honey BBQ, Chesapeake or Mango Habanero.

• ROGIER

  $11.95
  Horseradish, Parmigiano-Reggioano & bacon.
• ROCKEFELLER

  $12.95
  Fresh sauteed spinach, Pernod and aged parmesan.
• CHESAPEAKE

  $15.95
  Crab Imperial, panko bread crumbs & shallot butter.
• OYSTER SAMPLER

  $14.95
  A sampling (2 each) of all our baked oysters.

• CRAB PIZZA

  $12.95
  White Sauced Pizza with oven Roasted Tomatoes, Spinach, Spices, and Jumbo Lump Crabmeat.
• CALIFORNIA CHICKEN

  $11.95
  Bacon, Avocado, Red Pepper, Cilantro & Chipotle Sauce
• MARGHERITA

  $10.95
  Fresh Mozzarella, Ripened Tomatoes, Fresh Basil, Red Sauce and Drizzled with a Balsamic Reduction.

• BARBECUED SHRIMP

  $11.95
  Bacon-wrapped, with barbeque sauce.
• COCONUT SHRIMP

  $10.95
  With Orange Marmalade Horseradish.
• STEAMED SPICED SHRIMP
  
  Half Pound
  Pound

  
  
  $14.95
  $23.95
  In Annie's special blended spices.
• STEAMED CLAMS

  $11.95
  One dozen, with drawn butter.
• FRIED CLAMS

  $10.50
  Succulent deep-fried clam strips.
• CLAMS CASINO

  $11.95
  A House Specialty!

• CALAMARI

  $11.95
  Lightly seasoned served with Marinara sauce.
• CHICKEN TENDERS

  $9.95
  Homemade with Honey Mustard sauce
• STUFFED POTATO SKINS

  $9.95
  Stuffed with Cheddar Cheese and Bacon, served with Sour Cream
• NACHO PLATTER

  $9.95
  Tortilla Chips, seasoned Beef, Cheese, Scallions, Tomatoes, Onions with sides of sour Cream, Salsa and Jalapeno Peppers.
• ONION RINGS

  $8.95
  Ms Shirley's Homemade Recipe. Made Fresh.
• MOZZARELLA STICKS

  $9.95
  Served with Homemade marinara Sauce

Annie's offers complimentary refills on Sodas, Coffee and Homebrewed Iced Tea.

Selections and prices are subject to change.

Annie's 11oz "Certified Angus Beef" Cheeseburger

Annie's Portobello Mushroom Stack on Artesan Bread

Annie's offers complimentary refills on Sodas, Coffee and Homebrewed Iced Tea.

Selections and prices are subject to change.

"Eleven Ounces of Freshly Ground Certified Angus Beef", Char-grilled and served with Hand-Cut French Fries and Coleslaw.

• HAMBURGER

  $11.95
  Lettuce, Tomato, Sliced Red Onion and Caramelized Grilled Onions.
• CHEESEBURGER

  $12.50
  American Cheese, Lettuce, Tomato, Sliced Red Onion and Caramelized Grilled Onions.
• BACON CHEESEBURGER

  $12.95
  American Cheese, Bacon, Lettuce, Tomato, Sliced Red Onion and caramelized Grilled Onions.
• BLACK & BLUE BURGER

  $12.95
  Louisiana Cajun Spice Seasonings topped with melted Bleu Cheese.
• SLAP YO' MAMA BURGER

  $12.95
  Chipolte Mayo, Monterey Jack Cheese, Jalapeno Peppers, Chopped Hot Peppers, Guiness Infused Onions, Bacon, Tiger Sauce, Lettuce and Tomato.
• BOLD & SMOKEY GUINNESS BURGER

  $11.95
  Cheddar Cheese, Bacon, caramelized Grilled Onions in a Guinness Reduction with Chipotle Peppers.
• KOBE BURGER

  $13.95
  1/2 LB with American Cheese, Lettuce, Tomato and Sliced Red Onion.
• TURKEY BURGER

  $11.95
  Annie's Homemade Recipe with Triple Cream Brie, smokehouse Joe's Applewood Bacon, Arugula and Cranberry Aioli

• THE CRABCAKE SANDWICH

  "Market Price"
  All Jumbo Lump Crabmeat makes this the pride of the Eastern Shore.
• CRAB MELT (An Annie's Specialty)

  $19.95
  Jumbo Lump Crab Imperial with twin toasted English Muffins and Tomato, then topped with Monterey Jack Cheese.
• BLACKENED PACIFIC RIM ''AHI'' TUNA SANDWICH

  $14.95
  Blackened seasonings on an onion-topped Kaiser Roll with Lettuce & Tomato.
• OYSTER SANDWICH

  $12.95
  Freshly breaded succulent Oysters served on an onion-topped Kaiser roll with Lettuce and Tomato.
• TUNA SALAD SANDWICH

  $11.95
  All white Albacore Tuna mixed with celery, onion, mayonnaise, and spices.
• SHRIMP SALAD SANDWICH

  $14.95
  Using all white Gulf shrimp with a mixture of celery, chives, and a hint of lemon, spice and prepared by Michelle.
• RAGING BULL

  $14.95
  Center Cut Rib-eye on a Brioche Roll with lettuce and Tomato.
• FRESH OVEN-ROASTED TURKEY AND AND HAM CLUB

  $12.95
  Our Fresh Roasted Turkey Breast with Amish Dry-Cured Ham, Smokehouse Joe's Applewood Bacon, Lettuce, Tomato and Mayo
• REUBEN

  $14.95
  House cured and Roasted Corned Beef Brisket topped with sauerkraut, Imported Swiss and a Side of Homemade Thousand Island Dressing

Served with Hand-Cut French Fries and Coleslaw.

• BACON CHICKEN

  $12.95
  Crispy Chicken, Bacon, Ranch Dressing, Lettuce, Tomato, and Mozzarella.
• BUFFALO CHICKEN

  $11.95
  Fresh strips of tender Crispy Chicken with Imported Blue Cheese, Lettuce, Tomato, and Annie's Signature "Buffalo Sauce."
• THE "GYRO" at ANNIE'S

  $11.95
  Fresh Moist and Tender "Gyro Meat" with Chopped Lettuce, Tomato, Cucumber, Onion, Feta Cheese and Tzatziki Sauce.
• MAHI-MAHI FISH TACO

  $12.95
  Fresh sauteed seasoned Mahi-Mahi, with lettuce, Tomato, and Cheddar Cheese, server with a freshly made Salsa and Sour Cream.
• BLACKENED TUNA TACO

  $12.95
  Fresh Tuna with Pico de Gallo, and Jalapeno Cream
• TACOS DE CARNE ASADA

  $12.95
  Sliced Prime Rib with a sweet corn salsa and cilantro aioli
• CHICKEN FAJITA TACO

  $12.95
  Breast of marinated chicken with red and green peppers, oniom, tomato, cilantro and chipotle mayo
• SHRIMP TACO

  $12.95
  w/Mango Corn Salsa & Chipotle Aioli

• STEAK & CHEESE (Philly-Style)

  $12.95
  With Tomato, Lettuce, Mayonnaise and Grilled onions.
• ITALIAN MEATBALL SUB

  $11.95
  Freshly made Homemade Meatballs, topped with Mozzarella Cheese & smothered in Homemade Sauce d'Italia.
• ITALIAN COLD CUT SUB

  $12.95
  Imported Salami, Capicolla, Mortadella, Sopresetta, Ham with Provolone and a Special Dressing, Lettuce, Tomato, Onion, Mayonnaise and chopped hot peppers.
• OYSTER "PO' BOY" SUB

  $12.95
  Fresh oysters, Chipotle mayonnaise, Bacon, Mixed Lettuce, Onion, and Tomato slaw.
• SHRIMP "PO' BOY" SUB

  $12.95
  Lousiana Gulf Shrimp, Chipotle mayo, Bacon, Mixed Lettuce, Onion & Tomato Slaw
• HADDOCK SUB

  $14.95
  Beer battered, served open-faced with Lettuce, Tomato & Tartar sauce.

• GRILLED CHICKEN BREAST

  $11.95
  Topped with Avocado, Monterey Jack Cheese, mixed Field Greens, Ripened Tomatoes, a Balsamic reduction and Garlic Aoili on Onion-Garlic Ciabatta.
• ANNIE'S ULTIMATE BACON, LETTUCE & TOMATO SANDWICH

  $11.95
  Stacked Bacon with Lettuce, Tomato and Mayonnaise, served on Artesian Bread.
• TUNA MELT

  $11.95
  Homemade White Tuna salad with Tomato, topped with American Cheese and served piping hot on Artesian Bread.
• THE FRENCH DIP

  $15.95
  Thinly sliced Roasted Prime Rib, with Provolone Cheese and sauteed Onion's stacked on Artesian Bread and served with Au Jus for dipping.

• HOMEMADE MEATLOAF

  $11.95
  Cooked to order and served with Whipped Potatoes and Gravy, comfort food at it's finest.
• HOT "OVEN ROASTED TURKEY" SANDWICH

  $13.95
  Fresh Roasted Turkey Breast sliced and served open-faced with Homemade Whipped Potatoes and topped with Homemade Gravy.
• HOT "ROAST BEEF" SANDWICH

  $13.95
  Roast Sirloin of Beef sliced and served open-faced with Homemade Whipped Potatoes and topped with Homemade Gravy.
• ANNIE'S FAMOUS POT ROAST

  $11.95
  Homemade, just like Mom's! Served with rolls and butter.
• FISH AND CHIPS

  $14.95
  Traditional Beer Battered Haddock with French Fries and Coleslaw.

• CRAB OMELETTE

  $13.95
  Jumbo Lump Crabmeat with a special Crab Sauce, Tomatoes and Hand-Cut French Fries.
• GREEK OMELETTE

  $10.95
  Feta Cheese, Spinach, Tomatoes with Tomato Basil sauce, Tomatoes and Hand-Cut French Fries.
• WESTERN OMELETTE

  $10.95
  Onions, Green Peppers, Mushrooms, Ham, & Cheese, Tomatoes and Hand-Cut French Fries.

Annie's offers complimentary refills on Sodas, Coffee and Homebrewed Iced Tea.

Selections and prices are subject to change.

All of our combination platters can be substituted with any of our Prime Dry aged Certified Angus Beef Selections, at an additional cost. Please ask your server for pricing details.

Served with salad, choice of dressing, garlic bread and a side of pasta with Homemade Redf Sauce.

• VEAL MARSALA

  $24.95
  An Italian favorite using only the finest of available ingredients. De-glazed with Marsala and fresh mushrooms.
• VEAL PICATA

  $24.95
  Scallopini of Veal, lightly sauteed in Olive Oil, de-glazed with white wine and finished with a Lemon and Caper butter sauce.
• VEAL PARMIGIANA

  $24.95
  Lightly breaded Veal Cutlets quickly sauteed and topped with Homemade sauce and Mozzarella.

Served with salad, choice of dressing, garlic bread and a side of pasta with Homemade Redf Sauce.

• CHICKEN MARSALA

  $18.95
  Breast of Chicken sauteed in olive oil and de-glazed with Florio Marsala Wine and fresh mushrooms. Served with a side of pasta.
• CHICKEN PARMIGIANA

  $17.95
  Lightly coated with Italian breadcrumbs, smothered with Marinara and topped with Mozzarella Cheese.
• CHICKEN PICATA

  $17.95
  Sauteed in Olive Oil, finished with a Lemon Caper Sauce.

Entrees served with Fresh Mixed Green Salad, choice of Baked Potato, Hand-Cut French Fries, Rice, Whipped Potatoes, Cole Slaw, Beets, or Applesauce, Vegetable of the Day, and Artisan Rolls with Butter.

• FRIED CLAMS & 9oz TOP SIRLOIN STEAK

  $25.95
  Fried succulent clam strips with our aged Char-broiled Top Sirloin.
• FILLET OF HADDOCK & 9oz TOP SIRLOIN STEAK

  $29.95
  Boneless fillet of haddock, deep fried or broiled. Served with our Char-broiled Top Sirloin.
• SESAME CRUSTED PACIFIC RIM "AHI" TUNA & 9oz TOP SIRLOIN STEAK

  $27.95
  Grilled fillet of Tuna served with chef's sauce du jour and served with our Char-broiled Top Sirloin.
• BUTTERFLY SHRIMP & 9oz TOP SIRLOIN STEAK

  $27.95
  Hand-breaded Jumbo Shrimp, deep fried and served with our Char-broiled Top Sirloin.
• CRAB CAKE & 9oz TOP SIRLOIN STEAK

  $34.95
  Our homemade Jumbo Lump Crab Cake along with our Char-broiled Top Sirloin.
• LOBSTER TAIL(10oz) & 9oz TOP SIRLOIN STEAK

  $48.95
  Cold-water Lobster Tail, broiled along with our Char-broiled Top Sirloin.

Annie's Spaghetti with Meatballs

Annie's offers complimentary refills on Sodas, Coffee and Homebrewed Iced Tea.

Selections and prices are subject to change.

Annie's has captured the essence of the Mediterranean in all of our pasta and seafood selections. We use the finest of virgin olive oils, fresh herbs, and roasted tomatoes to ensure quality and flavor for these traditional and classic entrees. All entrees are served with a fresh green salad and artisan garlic bread.

• LOBSTER AND SHRIMP CARBONARA

  $29.95
  sauteed Lobster, Shrimp, and Pancetta with a hint of Garlic. Tossed with Linguini, Italain Flat Leaf Parsley, Red Pepper Flakes, Imported Parmesan Cheese and Pasturized Egg. Finished with Cracked Black Pepper.
• FRUITTI DI MARE

  $21.95
  An array of shrimp, clams, calamariand mussels in a arich tomato Red Sauce
• HOMEMADE BAKED ZITI

  $13.95
  Homemade and baked to order. Entree may be ordered meatless if desired.
• SPAGHETTI WITH MEATBALLS OR SAUSAGE

  $13.95
  Served with Homemade Meatballs or Sweet Italian sausage; enriched with our zesty Plum Tomato sauce.
• FETTUCCINI ALFREDO
  with Chicken
  with Shrimp

  $14.95
  $18.95
  $24.95
  An Italian classic made with the freshest of ingredients and Regianno Parmigiano.
• PENNE WITH VODKA SAUCE
  with Chicken
  with Shrimp

  $14.95
  $18.95
  $24.95
  Roasted tomato, Garlic, fresh cream, Prosciutto, Basil and Marinara Vodka sauce.
• SHRIMP AND SCALLOP SAUTEE

  $28.95
  Spinach, Tomato, Garlic, Wine, Cream and Seasonings over Fettuccinne
• SHRIMP FRA DIAVOLO (Spicy Shrimp)

  $18.95
  Sauteed Gulf shrimp, virgin olive oil, Crushed Red Pepper, Siriachi and fresh Garlic over Fettuccini in a fresh Tomato Basil sauce.
• HOMEMADE BAKED ZITI

  $13.95
  Baked to order this entree can be made meatless if requested